Foro Flamenco
Posts Since Last Visit | Advanced Search | Home | Register | Login

Today's Posts | Inbox | Profile | Our Rules | Contact Admin | Log Out



Welcome to one of the most active flamenco sites on the Internet. Guests can read most posts but if you want to participate click here to register.
This site is dedicated to the memory of Paco de Lucía, Ron Mitchell, Guy Williams, Linda Elvir, Philip John Lee and Craig Eros who went ahead of us too soon.
We receive 12,200 visitors a month from 200 countries and 1.7 million page impressions a year. To advertise on this site please contact us.





All Forums >> Member Profile
Member Profile
ernandez R   (Group Membership) Most Recent Posts   view threads only

 


  RE: Extra hard tension composite strings — damage to guitar? Oct. 26 2021 1:37:06
  RE: My no. 2 progress Oct. 18 2021 9:46:38
  RE: Best next guitar ? Oct. 18 2021 9:29:47
  RE: Flamenco Guitar Oct. 14 2021 6:00:52
  RE: Flamenco Guitar Oct. 13 2021 5:19:08
  RE: Birdseye maple. Oct. 13 2021 5:12:08
  RE: Birdseye maple. Oct. 13 2021 5:07:37
  RE: Birdseye maple. Oct. 8 2021 1:41:03
  RE: My no. 2 progress Sep. 30 2021 5:58:55
  RE: Friction tuners on a guitar Sep. 30 2021 5:49:04
Member Details Member Stats
Real Name   Send Private Message Add Member To Contact List
E-mail hidden
Birthday  
Homepage https://www.instagram.com/threeriversguitars/
From: Alaska USA
ICQ:
Yahoo:
AOL:
MSN:
Interests:  
Occupation:  
  Joined: Mar. 25 2019
  Total Posts: 485   Newest 50 | Newest 100
  Member is currently offline
  Last Post Oct. 26 2021 1:37:06
  Last Login Oct. 26 2021 1:28:18
Signature

I prefer my flamenco guitar spicy,
doesn't have to be fast,
should have some meat on the bones,
can be raw or well done,
as long as it doesn't sound like it's turning green on an elevator floor.

www.instagram.com/threeriversguitars




Forum Software powered by ASP Playground Advanced Edition 2.0.5
Copyright © 2000 - 2003 ASPPlayground.NET

1.599121E-02 secs.