aarongreen -> RE: Aged wood (Feb. 11 2013 2:26:06)
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I guess I am more accepting than you John. I love good Bourbon, don't get me wrong, but a fine Scotch is not something I'd kick out of bed as it were. Try to be more universal and see the good in all. Scotch, Bourbon, Vodka, Tequilla....Bring them unto me and they shall abide in the house of Green, until they pass through the house of Green and wind up in the septic tank that is Where did you get the Engelmann? I remember getting some tops from New World Spruce back in the early 90's that was cut in the US and it was like sponge wood. A lot of the Engelmann I've gotten from Canada though is closer to Euro in stiffness and such. Of course who knows what kind of cross pollination goes on up there.....
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