Ouch!!

Ouch!! (Full Version)

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edguerin -> Ouch!! (Dec. 12 2010 14:58:37)
I made us a delicious tortilla de patatas [:)] Unfortunately I managed to remove a sliver off my thumb while slicing the potatoes [:@] So no more pulgar for a while ...

Stu -> RE: Ouch!! (Dec. 12 2010 15:10:20)
oh dear! nasty stuff! I was cooking for a dinner party yesterday and was convinced I was gonna slice myself....but luckily got through all the cutting without doing it, only to pick up a pan whos handle had been over the gas hob!!! big burn across my index finger on my left hand!!!![:@][:(] no barre for me for a while! hope ya finger heals soon ed!

Ron.M -> RE: Ouch!! (Dec. 12 2010 15:56:40)
quote: Unfortunately I managed remove of a sliver of my thumb while slicing the potatoes Ed... The secret is to use a knife with a finely serrated blade, not a smooth blade. It doesn't slip so easily and if it does it won't cut you nearly so badly, if at all. Drawback is that you can't chop super fast like a professional chef...but who really needs to do that? Stu... Yep, done the same..[:D] cheers, Ron

edguerin -> RE: Ouch!! (Dec. 12 2010 16:15:27)
quote: The secret is to use a knife with a finely serrated blade, not a smooth blade. What ya don't say [;)] Problem is, I was using one of these Images are resized automatically to a maximum width of 800px

Ron.M -> RE: Ouch!! (Dec. 12 2010 18:19:14)
quote: Problem is, I was using one of these Well Ed..(sigh) Therein lies the problem... Gizmos are a waste of time IMO. Especially those gizmos advertised on shopping TV for 19.99 (whatever currency) In the kitchen there is practically nothing you cannot do using the most basic of utensils. I'm so practised now, I can cut practically transparently thin slices of garlic using my trusty serrated kitchen knife. [:D] You forget you are a guitarist and therefore have a much higher level of hand control than most people (including stupid TV chefs who try to do do cutting and chopping at lightning speed to impress the even more stupid audience..) (A cook's version of super fast picado IMO...Used too often and for no real purpose.. [:D]) cheers, Ron

cRobson12 -> RE: Ouch!! (Dec. 12 2010 20:07:35)
This must be a bad week for everyone! The other night I went to go grab something off my desk and slipped.... Unfortunately when I slipped my thumbnail was the first thing to come in contact with the desk and ultimately snapped in half [:@] Although my nails grow relatively quickly and I should beable to get my sound back in about a week

mark indigo -> RE: Ouch!! (Dec. 12 2010 20:20:00)
quote: Problem is, I was using one of these sometimes i worry about how much skin/nail/nail varnish/super glue i have grated into the dinner along with the cheese....[&:]

edguerin -> RE: Ouch!! (Dec. 13 2010 16:40:58)
quote: sometimes i worry about how much skin/nail/nail varnish/super glue i have grated into the dinner along with the cheese.... ... for that extra Flamenco zest ... quote: I'm so practised now, I can cut practically transparently thin slices of garlic using my trusty serrated kitchen knife. Ah, a man and his knife ... My friend in Finland has these in her kitchen: Images are resized automatically to a maximum width of 800px

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